A light wheat beer with notes of citrus and vanilla. Brewed in collaboration with Lakehead Beer Company, Sleeping Giant, and Canada Malting for International Women’s Day 2024.
ABV: 4.0
IBU: 20
FG: 2.0
SRM: 4
A malt forward brown ale with notes of toffee, nuts, and light chocolate.
ABV: 5.2
IBU: 26
FG: 2.4
SRM: 19
Not dissimilar from the renowned “After Eight” chocolate, this stout has prominent notes of chocolate with a light minty fresh finish.
ABV: 5.9
IBU: 30
FG: 4.5
SRM: 38
Don’t let the dark colour fool you, our Oatmeal Stout is surprisingly refreshing. It has a strong malt backbone with notes of bread-crust, coffee, and cocoa. It hits the sweet spot for drinkability and flavour.
Oatmeal Stouts are brewed usually with real oatmeal! Just like you have for breakfast! Oatmeal can help give the beer a delicate silky mouthfeel which compliments the dark and rich style of a stout quite well. Oatmeal makes its way into the grain bill of other beers as well.
ABV: 3.8
IBU: 17
FG: 3.1
SRM: 26
ABV: 7.0
IBU: 20
FG: 3.4
SRM: 18
A light lager that is dry hopped with a healthy dose of Mosaic and Citra, giving the beer a prominent citrus aroma.
ABV: 4.2
IBU: 23
FG: 1.6
SRM: 3
What do you get when you combine two delicious things? One very very delicious thing. Brewed to in honour of a certain pastry well-known throughout Thunder Bay, The Imposter combines raspberry, cinnamon, and lactose to give you the sensation of eating a delicious cinnamon pastry topped with raspberry icing.
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Lactose is a type of sugar not fermentable by brewer’s yeast. It is added to beers often to increase the body, increase the mouthfeel, and add a very slight sweetness.
ABV: 5.6
IBU: 15
FG: 4.6
SRM: 10
